This washed Caturra, grown at Antonio Medina’s La Colina, showcases sweet honey and hazelnut, lifted by green apple.

Coffee Expression Here, we find sweet honey and hazelnut, lifted by a fresh green apple acidity.

Producer La Colina is located just outside the town of San Martin Jilotepeque, only about one and a half hours from the Guatemalan capital, Guatemala City. Tony produces a myriad of varietals and is acutely aware of the great level of care each requires, including Pacamara and Geisha.

Producer Antonio Medina

Region Chimaltenango

Altitude 1600 masl

Varietal Caturra

Process Washed